BELOW ELEVEN is an epicurean ice cream experience. Our Chef Hervé Mouly created a whole range of artisan ice creams crafted in Bangkok.

Home Delivery

  • CRAFTED IN BANGKOK BY HERVÉ MOULY

  • REAL TAHITIAN VANILLA & VALRHONA CHOCOLATE

  • 100% FRESH FRUIT IN SORBETS

  • FRENCH SAVOIR-FAIRE

Coeur de Guanaja Choc Sorbet

New product

The minimum purchase order quantity for the product is 1

489 THB tax incl.

Inspired by pastry chefs seeking a good chocolate low in cocoa butter, Valrhona Coeur de Guanaja boosts the chocolate intensity of this dairy-free sorbet, a frozen treat with the same luscious texture as our signature French artisan ice creams. As you will realize, this chocolate sorbet is refreshing and light without any compromise on taste, showing that in some cases, less really is more. 

Data sheet

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More info

Inspired by pastry chefs seeking a good chocolate low in cocoa butter, Valrhona Coeur de Guanaja boosts the chocolate intensity of this dairy-free sorbet, a frozen treat with the same luscious texture as our signature French artisan ice creams. As you will realize, this chocolate sorbet is refreshing and light without any compromise on taste, showing that in some cases, less really is more. 

Accessories

Our chef choice

Chef Hervé's pairing

Choose top-notch ingredients,
and handle them with love and care.
This is the foundation of good ice cream.